Updates

Dear all, thank you so much for the overwhelming love and support over the weekend! We are truly humbled and thankful for the love. Thank you so much for your patience and understanding, we will improve on our mistakes so as to serve all of you even better!

Once again, thank you and we apologise...

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🎉 YAY! We will be reopening on 26 October 2020 (Monday)! Thank you so much for your support and patience during this period! #TEAMDASHIJIA are all geared up and ready to serve all of you! 🍜🦐❤️

Dear valued customers, please be informed that DA SHI JIA BIG PRAWN MEE will be temporary closed for renovation works starting from 14 Sep 2020 (Monday) onwards, till further notice. Our last day of restaurant operations will be on 13 Sep 2020 (Sunday) with normal operating hours. We apologise fo...

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Dear valued customers, please be informed of our operating hours for the upcoming Chinese New Year Season. ☺️ -
23 JAN : 10.30am-3pm
24 JAN - 28 JAN : CLOSED
29 JAN : Business operations as per normal
Thank you for your unwavering support! 🧡

LOOK! Here’s our boss with our local celebrity, Kym Ng looking as radiant as ever! 🥰 We are truly blessed for all the opportunities we have gained so far, and most importantly THANK YOU to all of you for your love and support! 🦐🧡

Dear valued customers, please be informed that we will be ending our operations earlier, on 25 Jun 2019 (Tuesday) for a private event. Last order will be at 2.30pm. We sincerely apologise for any inconvenience caused. Thank you for your understanding.

Dear valued customers, please be informed that we will be ending our operations earlier, on 25 Jun 2019 (Tuesday) for a private event. Last order will be at 2.30pm. We sincerely apologise for any inconvenience caused. Thank you for your understanding.

It’s the start of the weekends! Have you had your prawn fix this week? If not..... IT’S TIME!! 🤤🦐✨


Testimonials

a month ago
It’s a big big world out there indeed! Obviously the star of the meal is the Big Big Prawn and noodle drench with dark soy sauce added with mince meat, fish ball and sambal (chilli paste). Syiok! And yeah lots lots of shallots that brings the out oil aromatic fragrance. Add all together and you get an explosion umami orgasm in the mouth. The side dishes (Deep fried prawn fritters and salted egg fried chicken) are as good as it gets. They top up the prawn soup as well! Sibeh Song!
- Ghee Y
2 weeks ago
The white bee hoon was smoky and flavourful. I believe I saw the owners (recognise them from news articles) serving customers themselves. Very wholesome.
HelpMeMrYang
5 months ago
Stood outside and was warming welcomed into the restaurant by an employee carrying an adorable baby. Ordered the wok-fried big prawn white beehoon (smaller portion - $16.80) and also lime juice. It can feed 2 un-hungry adults. The taste is so good, would recommend. They also provided a bowl of soup to go along with it. Something superb is they realized we ran out of soup from our bowl and offered 2 separate bowls of soup. This is much appreciated and a special touch. Thanks and will revisit!
Karen
Drop by our kid-friendly restaurant. We also offer takeout. Reservations accepted, so feel free to book in advance. We look forward to welcoming you!

Contact Us

Contact

Call now
  • 6732 1085

Address

Get directions
89 KILLINEY RD
Singapore 239534

Business Hours

Mon:11:00 AM – 9:00 PM
Tue:11:00 AM – 9:00 PM
Wed:11:00 AM – 9:00 PM
Thu:11:00 AM – 9:00 PM
Fri:11:00 AM – 9:00 PM
Sat:11:00 AM – 9:00 PM
Sun:11:00 AM – 9:00 PM
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